Sandwich
6
It’s been over 24 hours since I ate this sandwich, made by Three Many Cooks, and I can’t stop thinking about it. I could eat that sandwich every day for the rest of my life. If I were to be stranded on an island with only one sandwich for the rest of my life, that would be the one. I’d marry that sandwich if I weren’t already married to the most wonderful man in the world. I’m anxiously awaiting the recipe from the lovely hosts of the Big Summer Potluck.
I have so much to say about yesterday’s event, I need to let it all settle out in my mind a bit before I can wrangle it into a readable post.
For the moment, I’m trying to create a recipe in which I can use the can of Lindsay Natural Olives that I got in my swag bag. We’re not huge olive people here, so I have to think outside my usual parameters. It’s especially tough because I can’t think of anything other than that sandwich.
Update! We finally have the recipe for the amazing and wonderful sandwich! Turns out it is a meatless muffaletta.
I wish I took a pic of that sandwich yesterday! I agree – it was awesome!! I too am dying for that recipe.
I’ll be posting the recipe this week, Wednesday, I think! So good to meet you. What did your hubs say about the food processor?!?
He was very happy for me! He agreed that it will be super useful in the future, if you know what I mean…
Thanks again, the whole day was really awesome – winning a food processor was just the icing on the cake!
I too am thinking about that sandwich!!
So happy you won!!!
Talk with you soon!
I just want to say that I am totally with you – this sandwich will consume my soul until Maggy posts the recipe!
Oh man, that sandwich was already haunting me and now you post this fabulous picture of it. Want!