This year we participated in our first CSA. It was a vegetable CSA, though we also got eggs. Overall, it was a whopping disappointment. Before it began I would spend roughly $30/week at our produce store. After it began I spent around $25/week. Our CSA cost 460, and lasted for 20 weeks. I’ll do the math for you, that’s $23/week. While I was happy to get organic produce, and thrilled to support our local agriculture, this just really didn’t work for me. I got too many ingredients which I had no use for and a lot of the produce was bland. The real eye-opener was when my own green bean plants were producing dozens of delicious beans and i got a small handful of mediocre beans as part of my haul from the farm. If I could grow tastier produce, with my minimal gardening experience, what was I paying for? Also, being on a rather strict budget, I was very disappointed that I wasn’t able to save much money on my weekly grocery trips after having made what I felt to be a sizable investment.
We picked the least expensive CSA around. It was close to home and $300 less… Read the rest